Section Code 5240 : Components. All components listed in this section have been tested for water contact suitability of material only.
Back To Directory Sections'Vialli PEXa Pipe'. White coloured (translucent), extruded PEXa pipe. For use with water up to 85°C.
'Hewing PE-Xc PENTA Pipe (off-white)', consisting of an off-white (natural) extruded polyethylene inner and outer layer with an EVOH (oxygen barrier) middle layer. 'Hewing PE-Xc PENTA Pipe (beige)', consisting of a beige coloured extruded polyethylene inner and outer layer with an EVOH (oxygen barrier) middle layer. Both for use with water up to 85°C.
'PRESTO electrofusion fitting'. Black coloured, injection moulded, polyethylene electrofusion fitting. For use with water up to 23°C.
'Radius Systems Puriton II LB Pipe'. Extruded, triple layered pipe consisting of a black coloured polyethylene inner layer, aluminium middle layer and blue coloured polyethylene outer layer. For use with water up to 23°C.
'IRRIPLASTEC PE 100 WATER'. Dual layered, extruded pipe comprising of a white coloured (opaque), PE inner layer and a black coloured, PE outer layer. For use with water up to 23°C.
'004DP44 Aiva Composite Saddle'. Blue coloured, injection moulded HDPE fitting. For use with water up to 23°C.
'PRESTO electrofusion tapping saddles'. Blue coloured, injection moulded polyethylene electrofusion tapping saddles. For use with water up to 23°C.
'Al Jubail PE100 Pipe'. Black coloured, extruded HDPE Pipe. For use with water up to 70°C.
'DH-01 Pipe'. Blue coloured, extruded HDPE pipe. For use with water up to 65°C.
'DH-02 Fitting'. Blue coloured, injection moulded HDPE fitting. For use with water up to 65°C.
Page 13 of 29
We use cookies to give you the best possible experience with WRAS. Some are essential to provide website functions and ensure the website is secure. We also use cookies to help us understand how people use the site and to make improvements. Click "Accept All" to enable recommended settings or click "Manage cookies" to adjust your settings. For more details, see our Cookie Policy.
